Raspberry & White Chocolate Muffins – Recipe

Posted: November 4, 2010 in muffins, raspberries, Recipe, recipes, Uncategorized
Tags: , , , , , ,

A delicious treat!


Ingredients
2 1/2 cups self raising flour
100g butter, chopped
1 cup Sugar
1 cup milk
1 egg
1 cup Frozen Sujon Raspberries
1/2 cup white chocolate bites
Icing Sugar for dusting

Method
Preheat the oven to 180Β°C. Lightly grease a 12 muffin tin.
In a large bowl place the flour and using your fingertips, rub the butter into the flour, until well combined. Add the Sugar, milk, egg, Sujon raspberries and white chocolate. Mix until just moistened. Spoon into the muffin cups, then bake for 20 minutes. Stand for a few minutes before turning onto a wire rack to cool. Dust with icing sugar.

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