Chicken Stir-fry Recipe – Healthy, Simple & Different

Posted: September 12, 2012 in Health, Recipe, sujon, Sujon blackcurrant powder
Tags: ,

The chicken doesn’t look pretty but it goes really tender, maybe something to do with the blackcurrant powder? And tastes YUM.


4 Tbspns Cornflour

2 teaspoons Sujon Blackcurrant Powder

400 grams Chicken

1 Red Pepper, chopped

half Head brocolli, chopped

A bit of Cabbage, chopped


  1. Mix cornflour and blackcurrant powder together in a bag and throw sliced chicken in to coat.
  2. Cook in wok with a bit of oil until lightly browned.
  3. Throw in veges and cook until tender.

Bon appetit 🙂

PS: We haven’t tried it with red meat yet. So if you like try the above recipe, by replacing the chicken with red meat and let us know how you get on!


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