Sujon Cranberry and Apple Relish

Posted: October 17, 2012 in sujon, sujon cranberries, Uncategorized
Tags: ,

This ones a Chris Fortune Original! A beautiful relish for your dinner table 🙂

2 C Grated Apples (skin on)
2 Cups Sujon Cranberries Frozen
3 Tablespoons Brown Sugar
2 T Honey
1 Orange, Zest and Juice
¼ t Ground Cloves
¼ t Ground Nutmeg
¼ t Ground Ginger
100 mls Water
4 T Vinegar

Combine all ingredients in a pot and place over a high heat.  Bring to boil and turn down to a simmer, stir every couple of minutes so that it does not stick and cook uncovered for approx. 15 mins or until there is no more liquid.    Store in a covered container in the fridge for up to 10 days


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s