Quinoa, berry and apple crumble!

Posted: July 28, 2017 in berry dessert, berry recipe, frozen berries, Recipe, sujon berries

IMG_4856.jpg

Base:
3 apples, peeled and chopped
3 cups berries
¼ cup water
½ tsp cinnamon
2 tablespoons honey
Topping:
2 cups oats/natural muesli
1 cup quinoa
1 cup mixed nuts, seeds, coconut
1/2 cup honey
Method:
Place fruit into a baking tin or dish, ready for the crumble. Add the water,
cinnamon and honey and bake until the apple is soft. About 40 minutes at 160
degrees.
In another bowl, mix together the oats, quinoa, mixed nuts and seeds. Drizzle
the honey over while mixing, aiming to cover the whole of the mixture lightly.
Once the fruit is soft, add the crumble mixture on top and bake for another 30
minutes or until golden brown, being careful not to burn it.
Serves: 4
Preparation time: 20-30 minutes
Cooking time: 1 hour, 10 minutes
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